3 Ingredient Apple Cake
A simple yet delicious apple cake made with just three ingredients, highlighting the fresh essence of apples.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 oz) yellow cake mix
- 2 cups chopped fresh apples
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, combine the yellow cake mix, chopped apples, and eggs. Mix until smooth.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 35-40 minutes, checking doneness with a toothpick.
- Allow to cool in the pan for a few minutes before slicing and serving.
Notes
Sprinkle lemon juice on apples to prevent browning. Store covered at room temperature for 2-3 days or freeze for up to 3 months.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 350mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: apple cake, dessert, easy recipe, baking, fruits
Find it online: https://easydessertideas.com/3-ingredient-apple-cake/