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7 Layer Bars

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Classic 7 Layer Bars featuring a buttery graham cracker crust layered with sweetened condensed milk, butterscotch, chocolate chips, coconut, and pecans.

Ingredients

Scale
  • 1½ cups graham cracker crumbs
  • ½ cup salted butter, melted
  • 14 ounce can sweetened condensed milk
  • 1 cup butterscotch chips
  • 1 cup semi-sweet chocolate chips
  • 1⅓ cup flaked coconut
  • 1 cup chopped pecans

Instructions

  1. Preheat your oven to 350°F and prepare a 9 x 13-inch baking pan with nonstick spray and parchment paper.
  2. Mix graham cracker crumbs and melted butter until moistened.
  3. Press the mixture firmly into the bottom of the prepared pan to form a crust.
  4. Drizzle the sweetened condensed milk evenly over the crust.
  5. Layer butterscotch chips and semi-sweet chocolate chips on top of the condensed milk.
  6. Sprinkle flaked coconut and chopped pecans over the chips, pressing gently.
  7. Bake for 20 to 25 minutes until the top is lightly golden.
  8. Cool completely before cutting into squares.

Notes

For a nutty twist, consider toasting the pecans before adding them.

Nutrition

Keywords: 7 Layer Bars, dessert bars, easy dessert, sweet treats

Find it online: https://easydessertideas.com/7-layer-bars/